It seems that everywhere you go, butter - which used to be considered the arch enemy of healthy eating - is now the "in" thing to eat. Be it good old peanut, almond, sunflower seed, cashew or avocado, butter is being slathered on every edible surface possible. I had never heard of Pumpkin Butter until my husband suggested … Continue reading Pumpkin Butter
Happy Mothers Day! Tomorrow is Mother's Day in the USA and what better way to treat mom than with a slice of this irresistible Iced VoVo Cake with Pink Guava Jam?!!! Having just returned from a trip to Sydney, I was excited to get my first taste of a VoVo - and now I'm a VoVo addict, they are my new … Continue reading Iced VoVo Cake
Happy Mothers Day! Tomorrow is Mother's Day in the UK and what better way to treat mum than to give her a day of relaxation, a constant supply of tea (or Prosecco if your mum is anything like mine!) and a slice of this irresistible Iced VoVo Cake with Pink Guava Jam?!!! You're probably wondering what an earth a … Continue reading Iced VoVo Cake with Pink Guava Jam
I've just arrived back in the UK, so it's perfect timing to share the afternoon I spent baking and taste-testing English Scones with the fantastic Estela, "Head Foodie" at Liberated Foods. Estela is a self-taught cook who specialises in gluten-free and allergen-free cooking and baking. Since the birth of her now 14 year old daughter, who was born with over 50 different … Continue reading Estela’s Gluten-Free Scones
Arugula & Rocket 