Japanese Pork Katsu

It wasn't until I moved to Seattle that I reluctantly tried Japanese food. Having grown up on a traditional UK diet of fish & chips, roast dinners and sausage & mash, Japanese food was distinctly "alien" to me. As my hubby escorted me to Seattle's International District for my first Japanese experience, I had butterflies in my stomach and Stephen King-esque thoughts running … Continue reading Japanese Pork Katsu